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Apparently, this faux butter has 20 more calories per tablespoon than our real, beloved butter. Not only are we being conned out of the real deal, but we’re also consuming more calories.
The next time you pop in a movie, rethink your snack habit: Even if you split the bag of microwave popcorn, you'll down 20 percent of your daily allotment of sodium—plus oftentimes trans fat and ...
"It adds a new rich layer of flavor — like getting fresh, movie theater popcorn hot with butter, but BETTER. It almost adds a caramelized quality to the flavor. It's hard to put into words, but ...
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Butter salt. Butter salt is a seasoning developed in the late twentieth century for the purpose of combining the flavours found in salt and butter. It is a fine, golden powder, originally salt, enriched with butter flavouring. It is often used as a seasoning for popcorn. It is said to impart a "rich, buttery flavour". [1]
Popcorn (Italian TV series) Italian pop music show 1980-1985; Popcorn (American TV series), an American children's variety show; PopCorn, a 1989 breakout clone (sub-class of the "bat-and-ball" videogame genre) "Popcorn", a poem by Raffi from his 1979 album The Corner Grocery Store
Act II was preceded in the popcorn market by Act I (popcorn in theaters), an early microwave popcorn that had to be stored in the refrigerator due to its real butter content. Act I was introduced in 1981. In 1984, Act II, a shelf stable microwave popcorn was released, becoming the first mass-marketed microwave popcorn. [1]
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