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External gills are the gills of an animal, most typically an amphibian, that are exposed to the environment, rather than set inside the pharynx and covered by gill slits, as they are in most fishes. Instead, the respiratory organs are set on a frill of stalks protruding from the sides of an animal's head. The axolotl has three pairs of external ...
“Fish not only offer tons of lean protein, but most fish are high in heart-healthy fats like omega-3s and are also rich in essential minerals like calcium, phosphorus, iron, zinc, iodine, and ...
The following is a list of types of seafood. Seafood is any form of sea life regarded as food by humans. It prominently includes shellfish, and roe. Shellfish include various species of molluscs, crustaceans, and echinoderms. In most parts of the world, fish are generally not considered
This is a list of notable fish dishes. In culinary and fishery contexts, fish includes shellfish , such as molluscs , crustaceans and echinoderms . Fish has been an important source of protein for humans throughout recorded history .
It goes through paedomorphosis and retains its external gills. [4] Because skin and lung respiration alone is not sufficient for gas exchange, the common mudpuppy must rely on external gills as its primary means of gas exchange. [5] It is usually a rusty brown color [6] and can grow to an average total length (including tail) of 13 in (330 mm). [7]
Salmon – Commercially important migratory fish [7] Salt pork – Salt-cured pork usually made from pork belly; Salt-cured meat – Preservation of food using salt; Sauerkraut – Finely sliced and fermented cabbage; Sausage – Meat product
The gill arches of bony fish typically have no septum, so the gills alone project from the arch, supported by individual gill rays. Some species retain gill rakers. Though all but the most primitive bony fish lack spiracles, the pseudobranch associated with them often remains, being located at the base of the operculum.
Vogel added that the greater Peoria area gives Freshwater Solutions and the commercial fishermen who will supply the plant access to about 50 million pounds of fish per year and that fish are ...
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