Search results
Results From The WOW.Com Content Network
Made with ingredients you probably already have in your pantry, Instant Pot black bean soup is flavorful, creamy, and satisfying. Perfect for a meatless dinner or a filling lunch. Save this recipe!
Thanks to your Instant Pot® (a slow cooker, pressure cooker and stove-top stand-in, all in one), the beans for this creamy Mexican soup don't need to be soaked overnight.
This Instant Pot Black Bean Soup is healthy, hearty, and easy to make! It’s perfect for Meal Prep and freezes well. All you need is 10 plant-based ingredients, an Instant Pot, and an empty stomach.
1/4 cup olive oil; 1 large white onion or yellow onion (12 ounces), chopped; 1 green bell pepper, seeded and chopped; 3 garlic cloves, finely grated or pressed
Instant Pot Black Bean Soup is a delicious, easy-to-make vegetarian soup filled with awesome flavors and healthy ingredients. Make it using dried beans or pre-cooked canned black beans.
Jump to Recipe. Instant Pot Black Bean Soup is full of amazing flavor! Poblano chiles, garlic, carrots, and much more make a wonderful black bean soup. You can use dry black beans or canned black beans in this delicious pressure cooker Black Bean Soup. Originally Published on 10/17/17. Pressure Cooker Black Bean Soup.
Ingredients. Yield:6 to 8 servings. For the Soup. 1 tablespoon olive oil. 1 cup coarsely chopped onion. 1 tablespoon mild or hot chile powder. 1½ teaspoons whole cumin seeds. 1½ teaspoons dried...