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Chhilka roti or chilka roti is a traditional bread of Jharkhand, India. [1] It is prepared using rice flour and chana dal. It is served with chutney , vegetables and meat.
Jharkhandi cuisine is the cuisine of the Indian state of Jharkhand. Staple foods are rice, dal, roti, and vegetables. [1] Common meals often consist of vegetables that are cooked in various ways, such as curried, fried, roasted and boiled. [2] Many traditional dishes of Jharkhand may not be available at restaurants. [3] A Jharkhandi rice plate
The staple foods in Jharkhand are rice, dal, vegetables, and tubers. Some dishes include Chilka Roti, Malpua, Dhooska, Arsa roti, and Pitha. Rugra (a type of mushroom) and bamboo shoots are also used as vegetables. [4] [5] The leaves of the Munga tree (Moringa oleifera) and the Koinar tree (Bauhinia variegata) are used as leafy vegetables or ...
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Wildfires in the greater Los Angeles area continued to burn mostly out of control on Thursday, with at least five blazes engulfing more than 45 square miles.. At least 16 people have died as a ...
Staple foods in Jharkhand are rice, dal and vegetables. Famous dishes include chirka roti, [108] pittha, malpua, dhuska, arsa roti [109] and litti chokha. [110] Local alcoholic drinks include handia, a rice beer, and mahua daru, made from flowers of the mahua tree (Madhuca longifolia). [111] [112]
1 WP:INDIA Banner/Jharkhand workgroup Addition. 2 comments. 2 chilka roti. 1 comment. Toggle the table of contents. Talk: Jharkhandi cuisine/Archive 1. Add languages.