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A standing crop is the total biomass of the living organisms present in a given environment. [1] This includes both natural ecosystems and agriculture. See also
Biomass is the mass of living biological organisms in a given area or ecosystem at a given time. Biomass can refer to species biomass, which is the mass of one or more species, or to community biomass, which is the mass of all species in the community.
Biomass is a term used in several contexts: in the context of ecology it means living organisms, [1] and in the context of bioenergy it means matter from recently living (but now dead) organisms. In the latter context, there are variations in how biomass is defined, e.g., only from plants, [ 2 ] from plants and algae, [ 3 ] from plants and ...
Standing crop biomass – Unlimited growth is an exponential process, which means that the amount of biomass determines the production. Because an increased biomass implies higher respiration per surface unit and a limited increase in intercepted light, crop growth is a sigmoid function of crop biomass.
The biomass that is used as input materials consists of recently living (but now dead) organisms, mainly plants. [2] Thus, fossil fuels are not regarded as biomass under this definition. Types of biomass commonly used for bioenergy include wood, food crops such as corn, energy crops and waste from forests, yards, or farms. [3]
Gross primary production (GPP) is the amount of chemical energy, typically expressed as carbon biomass, that primary producers create in a given length of time.Some fraction of this fixed energy is used by primary producers for cellular respiration and maintenance of existing tissues (i.e., "growth respiration" and "maintenance respiration").
Scientists at San Jose State University say that a large fire that burned at a battery plant in Monterrey County, California earlier this month has left heightened levels of heavy metals in a ...
The development of second-generation biofuels has seen a stimulus since the food vs. fuel dilemma regarding the risk of diverting farmland or crops for biofuels production to the detriment of food supply. The biofuel and food price debate involves wide-ranging views, and is a long-standing, controversial one in the literature.