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  2. Meyer lemon - Wikipedia

    en.wikipedia.org/wiki/Meyer_lemon

    The Meyer lemon is popular as an ornamental plant for its compact size, hardiness, and productivity. It is decorative and suitable for container growing. It is one of the sweetest lemons and even the skin is edible. [9] Growing a Meyer lemon tree can either be done in a pot or straight from the ground, but the plant requires plenty of sunlight.

  3. What Is a Meyer Lemon? - AOL

    www.aol.com/meyer-lemon-131048907.html

    Meyer lemons are a cross between a mandarin orange and a lemon, which makes them smaller, juicier and sweeter than regular lemons. Instead of being bright yellow, their flesh is a golden color and ...

  4. Talk:Meyer lemon - Wikipedia

    en.wikipedia.org/wiki/Talk:Meyer_lemon

    The skin of a Meyer lemon is very thin, thereby producing a large quantity of juice relative to its size. Moreover, the lemon has very few seeds, making it even more attractive to the user. How do Meyer lemons stack up against regular lemons in terms of size? If it is a cross between regular lemons and Mandarin oranges, I would expect it to be ...

  5. What to do if your Meyer lemons don't ripen and turn yellow - AOL

    www.aol.com/news/meyer-lemons-dont-ripen-turn...

    Lemon Comparison: left, Meyer lemon from a mature tree; center, Meyer lemon from a different recently planted tree; right, lemon purchased at grocery store. It's a good idea to pick fruit before a ...

  6. List of citrus fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_citrus_fruits

    Lumias represent several distinct citrus hybrids. Usually lumias are referred to as a citron hybrid, because of their size, thick peel and dryness of pulp. Meyer lemon: Citrus × meyeri: a cross between an orange and a lemon. This species tastes like lemon and has more juice. Orangelo: C.paradisi × C. sinensis: Oroblanco Sweetie C. maxima × C ...

  7. Cold-hardy citrus - Wikipedia

    en.wikipedia.org/wiki/Cold-hardy_citrus

    Shuangjuan (Ichang lemon) Citrus cavaleriei × Citrus maxima: −12 °C (10 °F) Edible, Used in cooking Long cultivated in China Yuzu: Citrus cavaleriei × Citrus reticulata: −12 °C (10 °F) Edible, Used in cooking Originally cultivated in China; spread to Japan, where many cultivars have been developed Sudachi: Citrus x junos × Citrus ...