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The Gibson is a mixed drink made with gin and dry vermouth, and often garnished with a pickled onion.In its modern incarnation, it is considered a cousin of the ubiquitous martini, distinguished mostly by garnishing with an onion instead of an olive.
The Rob Roy is a cocktail consisting primarily of whisky and vermouth, created in 1894 by a bartender at the Waldorf Astoria in Manhattan, New York City.The drink was named in honor of the premiere of Rob Roy, an operetta by composer Reginald De Koven and lyricist Harry B. Smith loosely based upon Scottish folk hero Rob Roy MacGregor.
A vodka martini is a cocktail made with vodka and vermouth, a variation of a martini. A vodka martini is made by combining vodka, dry vermouth and ice in a cocktail shaker or mixing glass. The ingredients are chilled, either by stirring or shaking, then strained and served "straight up" (without ice) in a chilled cocktail glass.
In addition, the popular Vermouth cocktail, first appearing in 1868, [19] consisted of chilled vermouth and a twist of lemon peel with the occasional addition of small amounts of bitters or maraschino. The popularity of vermouth-heavy cocktails in America, often using twice as much vermouth as gin or whiskey, continued through the 1880s and 1890s.
The pomegranate juice in this drink adds a sweet contrast to the vermouth and orange liqueur. Plus, it gives the variation on a martini its ruby-red color, too! Get the Pomegranate Martini recipe .
Like the martini, this drink consists of Italian ingredients (vermouth, Campari) mixed with gin in an American-style cocktail. He finds an Italian origin implausible, as at the time the spirits-based cocktails popular in the United States were not made in Italy; they were considered American style, as seen in the American Bar (London, 1893 ...