When.com Web Search

Search results

1. Results From The WOW.Com Content Network

2. Osteophagy - Wikipedia

   en.wikipedia.org/wiki/Osteophagy

   A bull chews on a bone of another cow. Osteophagy is the practice in which animals, usually herbivores, consume bones.Most vegetation around the world lacks sufficient amounts of phosphate. [1]

3. Pizzle - Wikipedia

   en.wikipedia.org/wiki/Pizzle

   Bull pizzle cut into small pieces for dogs to chew. Pizzle is a Middle English word for penis, derived from Low German pesel or Flemish Dutch pezel, diminutive of the Dutch language pees, meaning 'sinew'. [1] [2] The word is used today to signify the penis of an animal, [3] chiefly in Australia and New Zealand. [4] Bull pizzle

4. Kosher animals - Wikipedia

   en.wikipedia.org/wiki/Kosher_animals

   The hare, for chewing the cud without having cloven hooves. [2] [5] The pig, for having cloven hooves without chewing the cud. [6] [7] While camels possess a single stomach, and are thus not true ruminants, they do chew cud; additionally, camels do not have hooves at all, but rather separate toes on individual toe pads, with hoof-like toenails.

5. Bull - Wikipedia

   en.wikipedia.org/wiki/Bull

   A bull A Charolais bull. A bull is an intact (i.e., not castrated) adult male of the species Bos taurus ().More muscular and aggressive than the females of the same species (i.e. cows proper), bulls have long been an important symbol in many religions, including for sacrifices.

6. List of cattle terminology - Wikipedia

   en.wikipedia.org/wiki/List_of_cattle_terminology

   A fresh cow is a dairy term for a cow (or a first-calf heifer in few regions) who has recently given birth, or "freshened." The adjective applying to cattle in general is usually bovine. The terms bull, cow and calf are also used by extension to denote the sex or age of other large animals, including whales, hippopotamus, camels, elk and elephants.

7. Texas Longhorn - Wikipedia

   en.wikipedia.org/wiki/Texas_Longhorn

   A steer. The Texas Longhorn is an American breed of beef cattle, characterized by its long horns, which can span more than 8 ft (2.4 m) from tip to tip. [4] It derives from cattle brought from the Iberian Peninsula to the Americas by Spanish conquistadors from the time of the Second Voyage of Christopher Columbus until about 1512. [5]