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The USDA Hardiness Zones for Virginia range from Zone 5A (-20°F to -15°F) in the mountains, to Zone 8A (10°F to 15°F) along the coast. A lot of variations occur because of the state's significant relief.
The new data is based on 1991-2020 GIS data collected from over 13,000 weather stations.
According to the new map released in November 2023, about half of the United States has shifted to a new hardiness zone. That's really big news if you consider 80 million Americans use this map to ...
For example, Seattle, Washington, and the city of Austin, Texas, are both in the USDA hardiness zone 9a because the map is a measure of the coldest temperature a plant can handle.
The far northern portion on the central interior of the mainland have some of the coldest zones (zones 5, 4, and small area of zone 3) and often have much less consistent range of temperatures in winter due to being more continental, especially further west with higher diurnal temperature variations, and thus the zone map has its limitations in ...
The species is considered hardy to USDA Hardiness Zone 8, and may survive short periods of temperatures as low as −14 °C (7 °F). Large and older specimens can be found from southeastern Virginia south to Florida and west to Texas.
On the 2012 Plant Hardiness Zone map, Greater Columbus (and a good portion of the rest of Ohio) was in Zone 6a, where the average lowest temperature ranges from -10 to -5 degrees Fahrenheit.
The Middleburg Virginia AVA is an American Viticultural Area in the northern Piedmont region of Virginia, 50 miles (80 km) west of Washington, D.C. It is named for the town of Middleburg, Virginia and is bounded by the Potomac River to the north and by mountains in other directions. [5] [6] The hardiness zone of the AVA is 7a.