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  2. Templestay - Wikipedia

    en.wikipedia.org/wiki/Templestay

    Templestay is an experiential program in Korean Buddhism initiated by the Jogye Order of Korean Buddhism at the onset of the 2002 World Cup. [5] During its 1,700 years of history, Korean Buddhism has preserved and passed down Ganhwa Seon practice, a kind of Seon (Zen) meditation.

  3. Korean temple cuisine - Wikipedia

    en.wikipedia.org/wiki/Korean_temple_cuisine

    Since Buddhism was introduced into Korea, Buddhist traditions have strongly influenced Korean cuisine as well. During the Silla period (57 BC – 935 AD), chalbap (찰밥, a bowl of cooked glutinous rice ) yakgwa (약과, a fried dessert) and yumilgwa (a fried and puffed rice snack) were served for Buddhist altars and have been developed into ...

  4. 17 Las Vegas Restaurants Where You'll Get the Meal of a ... - AOL

    www.aol.com/17-las-vegas-restaurants-where...

    Why you can't miss it: This self-proclaimed "Vegas as Vegas gets" 24-hour restaurant on the Strip is unabashedly stuck in an early '70s — the interior is festooned in pink and blue neon, stained ...

  5. Naesosa - Wikipedia

    en.wikipedia.org/wiki/Naesosa

    Naesosa (Korean: 내소사), or Naeso Temple, is a Korean Buddhist temple located at the base of the mountain Naebyeongsan in Jinseo-myeon, Buan County, Jeonbuk State, South Korea. It offers the Templestay program, where visitors can experience Buddhist culture.

  6. Pyongyang (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Pyongyang_(restaurant_chain)

    The menu and policies of this restaurant differed from its Asian counterparts. However, in September 2012, amid mutual accusations between the Korean staff and the Dutch partner, the restaurant closed. [11] It reopened in December 2013 under the name Haedanghwa in a new location, [3] but closed a year later.

  7. Korean cuisine - Wikipedia

    en.wikipedia.org/wiki/Korean_cuisine

    Korean cuisine is the set of foods and culinary styles which are associated with Korean culture.This cuisine has evolved through centuries of social and political change. Originating from ancient agricultural and nomadic traditions in Korea and southern Manchuria, Korean cuisine reflects a complex interaction of the natural environment and different cultural trend

  8. Jeondeungsa - Wikipedia

    en.wikipedia.org/wiki/Jeondeungsa

    Jeondeungsa (Korean: 전등사) is a Buddhist temple located on Ganghwa Island, Incheon, South Korea. It is the oldest extant Buddhist temple in the entire Korean peninsula, [1] [2] having been founded in the year 381, during the Goguryeo period. [3] The entirety of the temple is located within the Samnang Fortress . [2]

  9. Soigné (Seoul restaurant) - Wikipedia

    en.wikipedia.org/wiki/Soigné_(Seoul_restaurant)

    ' well-groomed '; [1] Korean: 스와니예) is a fine dining restaurant in Seoul, South Korea. It serves contemporary cuisine, [1] and first opened in 2015. [2] It received one Michelin star from the first year the guide was offered in Seoul in 2017 through 2022. In 2023 [2] and 2024 it received two Michelin stars. [3]