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The açaí palm (/ ə ˈ s aɪ. iː /, Portuguese: ⓘ, from Nheengatu asai), [2] Euterpe oleracea, is a species of palm tree cultivated for its fruit (açaí berries, or simply açaí), hearts of palm (a vegetable), leaves, and trunk wood. Global demand for the fruit has expanded rapidly in the 21st century, and the tree is cultivated for that ...
Acai berries are known for their striking deep purple hue. Here’s everything you need to know about the nutrient-dense fruit, including acai berry benefits, nutrition facts, risks, and acai ...
Registered dietitians explain what açai is, the health benefits they provide, side effects and how to make an acai smoothie bowl.
Acai berries, often sold in powdered or frozen form, have become trendy in recent years, thanks to their reputation as a superfood. These small, dark-purple berries hail from the Amazon rainforest
E. precatoria is a non-timber forest product that produces acai berries. [6] As well as the edible fruits, this palm is a source of prized (though not very nutritious) hearts of palm. Since it is a single-stemmed palm, harvesting palm hearts kills the tree, and has led to a reduction in numbers.
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