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  2. Koulourakia - Wikipedia

    en.wikipedia.org/wiki/Koulourakia

    Koulourakia [a] or Koulouria, [b] or kerkele in Pontic Greek, [1] are a traditional Greek dessert, typically made around Easter [2] to be eaten after Holy Saturday.. They are a butter-based pastry, traditionally hand-shaped, with egg glaze on top.

  3. HGTV star Joanna Gaines's homemade biscuits recipe - AOL

    www.aol.com/2018-09-29-hgtv-star-joanna-gainess...

    Home & Garden. Medicare. News

  4. 50 Twists On Buffalo Chicken That Will Upgrade Your Super ...

    www.aol.com/55-twists-buffalo-chicken-salads...

    Get the Buffalo Chicken Biscuit Bombs recipe. PHOTO: RYAN LIEBE; FOOD STYLING: SAM SENEVIRATNE. ... All you need is a toaster oven to bake the meatballs and toast the subs.

  5. Biscotti - Wikipedia

    en.wikipedia.org/wiki/Biscotti

    Modern biscotti recipes often contain nuts (traditional almonds, pine nuts, pistachios, and hazelnuts are popular choices) or spices such as anise or cinnamon. Modern recipes include adding baking powder and spices to the flour. The nuts are then added to allow them to be coated, with the skins being left particularly when using almonds and ...

  6. List of shortbread biscuits and cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_shortbread...

    Shrewsbury biscuits/cookies – Originated and are still made in the historic town of Shrewsbury, England. It is a rich shortbread made with butter, sugar, flour, egg and aroma, often enhanced with currants. The first Shrewsbury biscuits recipe was printed in London in 1658, in a book titled: 'The Compleat Cook'. Sandies – a shortbread cookie ...

  7. 31 Biscuits, Rolls & More To Serve Alongside Your ...

    www.aol.com/28-biscuits-rolls-more-serve...

    Get the Sweet Potato Biscuits recipe. Lucy Schaeffer. Southern-Style Cornbread. Northern cornbread is usually made with milk and butter, while Southern-style starts with bacon fat and is (almost ...

  8. Grandma May’s Biscuits Recipe - AOL

    www.aol.com/food/recipes/grandma-mays-biscuits

    3 1 / 2 cup self-rising flour; 1 1 / 3 cup 1 cup salted butter plus 5 tablespoon leaf lard, or 1 1/4 cup plus 1 tablespoon salted butter; 1 1 / 4 cup heavy cream, plain yogurt, milk, buttermilk ...

  9. Bisquick - Wikipedia

    en.wikipedia.org/wiki/Bisquick

    The chef then stored this pre-mixed biscuit batter on ice in his kitchen, enabling him to bake fresh biscuits quickly on the train every day. As soon as the sales executive returned from that business trip, he “created” Bisquick. The recipe was adapted, using hydrogenated oil, thus eliminating the need for refrigeration. Bisquick was ...