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  2. Veal - Wikipedia

    en.wikipedia.org/wiki/Veal

    Alternative agricultural uses for male dairy calves include raising bob veal (generally slaughtered at 2–3 days old, though age may be as young as 2 hours or at most 1 month old), [4] [20] raising calves as "red veal" without the severe dietary restrictions needed to create pale meat (requiring fewer antibiotic treatments and resulting in ...

  3. Calf (animal) - Wikipedia

    en.wikipedia.org/wiki/Calf_(animal)

    A calf that has lost its mother is an orphan calf, also known as a poddy or poddy-calf in British. Bobby calves are young calves which are to be slaughtered for human consumption. [1] A vealer is a calf weighing less than about 330 kg (730 lb) which is at about eight to nine months of age. [2]

  4. Animal slaughter - Wikipedia

    en.wikipedia.org/wiki/Animal_slaughter

    The animals most commonly slaughtered for food are cattle and water buffalo, sheep, goats, pigs, deers, horses, rabbits, poultry (mainly chickens, turkeys, ducks and geese), insects (a commercial species is the house cricket), and increasingly, fish in the aquaculture industry (fish farming).

  5. Meat-packing industry - Wikipedia

    en.wikipedia.org/wiki/Meat-packing_industry

    The William Davies Company facilities in Toronto, Ontario, Canada, circa 1920. This facility was then the third largest hog-packing plant in North America. The meat-packing industry (also spelled meatpacking industry or meat packing industry) handles the slaughtering, processing, packaging, and distribution of meat from animals such as cattle, pigs, sheep and other livestock.

  6. Meat without slaughter: Here’s everything you need to know ...

    www.aol.com/finance/meat-without-slaughter...

    Soon, Americans are going to be able to try chicken that comes directly from chicken cells rather than, well, a chicken.

  7. Dairy farming - Wikipedia

    en.wikipedia.org/wiki/Dairy_farming

    Some of them will grow up to take the place of older animals in the milking herd and thus are sometimes generally referred to as the replacement herd. [10] The others, as well as most male calves are considered surplus dairy calves and are slaughtered for meat, such as veal dairy beef, or killed on farm. [11]

  8. Lab-grown meat doesn’t involve slaughter. Does that mean it’s ...

    www.aol.com/finance/lab-grown-meat-kosher-halal...

    The USDA gave two brands, Good Meat and Upside Foods, the green light last week to start producing and selling lab-grown, or cultivated, chicken in the United States. But is that kosher, literally?

  9. Graphic leaked video shows 'appalling' pig slaughter - AOL

    www.aol.com/news/2015-11-13-graphic-leaked-video...

    A slaughterhouse is being accused of illegal slaughtering methods after an animal rights group released undercover video this week. Livestock slaughtered at Quality Pork Processors is used by ...