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The Baja Chipotle Chicken Sub features rotisserie style chicken, cheddar cheese sauce, lettuce, tomatoes, black olives, green peppers, jalapenos, and Baja Chipotle sauce.
The hot sauce has the familiar tropical lime taste of Baja Blast, but with a welcome dose of heat. The catch: only 750 bottles have been made.
A sauce so sorely missed that it inspired an online petition to bring it back, the discontinued Baja Sauce at Taco Bell has gone down as legend. Loaded with flavor and complexity, especially by ...
Puntas. Puntas are a traditional dish of Mexican cuisine.It consists of small cuts of meat cooked in various Mexican sauces, either of dried chili or fresh chilis sauces. Initially, the tips were made with strips of leftover beef cut, known as puntas de fil
Typically, left over tortillas are the basis of the dish. [2] Green or red salsa is poured over the crisp tortilla triangles. [3] The mixture is simmered until the tortilla starts softening.
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The fast food chain previewed the new Baja Blast pie at its inaugural Live Más LIVE event in early 2024, ... Simply Recipes. Martha Stewart’s secret ingredient for the best banana bread. Food.
A sauce is made of onions, garlic, tomato, jalapeños, olives and herbs, and the fish is baked with the sauce until tender. [5] Capers and raisins may also be used. [6] If red snapper is not available, another type of rockfish may be substituted. [7] The dish is traditionally served with small roasted potatoes and Mexican-style white rice. [8] [9]