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  2. Cornmeal Waffles Recipe - AOL

    www.aol.com/food/recipes/cornmeal-waffles

    In a medium-sized mixing bowl, whisk together the buttermilk, eggs and melted butter. Set aside. In a separate bowl, whisk together the dry ingredients, then quickly and gently combine the wet and ...

  3. Cornmeal Waffles Recipe - AOL

    homepage.aol.com/food/recipes/cornmeal-waffles

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  4. Cornmeal Banana Pancakes Recipe - AOL

    homepage.aol.com/food/recipes/cornmeal-banana...

    2. Place a wire mesh strainer over a medium bowl. Add the corn- meal, both of the spelt flours (or pastry flour, if using), baking powder, cinnamon, and salt to the strainer. Stir with a wire whisk to sift the ingredients into the bowl. Add any cornmeal left in the strainer into the bowl. Whisk to aerate the mixture. 3.

  5. Cornmeal - Wikipedia

    en.wikipedia.org/wiki/Cornmeal

    Cornmeal is a meal (coarse flour) ground from dried corn (maize). It is a common staple food and is ground to coarse, medium, and fine consistencies, but it is not as fine as wheat flour can be. [ 1 ] [ 2 ] [ 3 ] In Mexico and Louisiana, very finely ground cornmeal is referred to as corn flour .

  6. Maize flour - Wikipedia

    en.wikipedia.org/wiki/Maize_flour

    [1] [2] It is a common staple food, and is ground to coarse, medium, and fine consistencies. Coarsely ground corn flour (meal) is known as cornmeal . [ 3 ] [ 4 ] When maize flour is made from maize that has been soaked in an alkaline solution, e.g., limewater (a process known as nixtamalization ), it is called masa harina (or masa flour), which ...

  7. Hearty Southern Breakfast Recipes Y'All Should Be Fixin' To Eat

    www.aol.com/hearty-southern-breakfast-recipes...

    Both sour and salty, these tomatoes are given a welcome crunch with the use of breadcrumbs and cornmeal. Recipe: Foodie Crush. Related: Best Hole-in-the-Wall Spots for Fried Chicken in Every State.

  8. List of porridges - Wikipedia

    en.wikipedia.org/wiki/List_of_porridges

    Polenta – cornmeal boiled into a porridge, [15] and eaten directly or baked, fried or grilled. The term is of Italian origin, derived from the Latin for hulled and crushed grain (especially barley-meal). Puliszka – is a coarse cornmeal porridge [16] in Hungary, mostly in Transylvania. Traditionally, it is prepared with either sweetened milk ...

  9. Baked Cornmeal Onion Rings Recipe - AOL

    www.aol.com/food/recipes/baked-cornmeal-onion-rings

    In another large bowl, combine the flour, cornmeal, remaining 1/2 teaspoon salt, and remaining 1/4 teaspoon pepper. Pour the cornmeal mixture onto a large platter. Coat 2 baking sheets with the ...