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2. Complications of diabetes - Wikipedia

   en.wikipedia.org/wiki/Complications_of_diabetes

   However, diabetes does cause higher morbidity, mortality and operative risks with these conditions. [41] Diabetic foot, often due to a combination of sensory neuropathy (numbness or insensitivity) and vascular damage, increases rates of skin ulcers (diabetic foot ulcers) and infection and, in serious cases, necrosis and gangrene. It is why it ...

3. Type 3c diabetes - Wikipedia

   en.wikipedia.org/wiki/Type_3c_diabetes

   Type 3c diabetes (also known as pancreatogenic diabetes) is diabetes that comes secondary to pancreatic diseases, [1] involving the exocrine and digestive functions of the pancreas. It also occurs following surgical removal of the pancreas. Around 5–10% of cases of diabetes in the Western world are related to pancreatic diseases.

4. Diabetes - Wikipedia

   en.wikipedia.org/wiki/Diabetes

   This is an accepted version of this page This is the latest accepted revision, reviewed on 29 January 2025. Group of endocrine diseases characterized by high blood sugar levels This article is about the common insulin disorder. For the urine hyper-production disorder, see Diabetes insipidus. For other uses, see Diabetes (disambiguation). Medical condition Diabetes Universal blue circle symbol ...

5. Type 2 diabetes - Wikipedia

   en.wikipedia.org/wiki/Type_2_diabetes

   Diabetes was one of the first diseases ever described, dating back to an Egyptian manuscript from c. 1500 BCE. [21] Type 1 and type 2 diabetes were identified as separate conditions in 400–500 CE with type 1 associated with youth and type 2 with being overweight. [22] The importance of insulin in the disease was determined in the 1920s. [23]

6. Diabetes management - Wikipedia

   en.wikipedia.org/wiki/Diabetes_management

   As diabetes is a prime risk factor for cardiovascular disease, controlling other risk factors which may give rise to secondary conditions, as well as the diabetes itself, is one of the facets of diabetes management.

7. Hyperglycemia - Wikipedia

   en.wikipedia.org/wiki/Hyperglycemia

   Hyperglycemia or hyperglycaemia is a condition where unusually high amount of glucose is present in blood. It is defined as blood glucose level exceeding 6.9 mmol/L (125 mg/dL) after fasting for 8 hours and 10 mmol/L (180 mg/dL) 2 hours after eating. [1] [2]