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This is an accepted version of this page This is the latest accepted revision, reviewed on 25 January 2025. This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources. This is a worldwide list of notable coffee companies that roast or distribute coffee. List Company name Year founded Location Roaster ...
Folgers Coffee is a brand of ground, instant, and single-use pod coffee produced and sold in the United States, with additional distribution in Asia, Canada and Mexico. It forms part of the food and beverage division of The J.M. Smucker Company .
This list of the oldest companies in the United States includes brands and companies, excluding associations, educational, government or religious organizations. To be listed, a brand or company name must remain, either whole or in part, since inception. To limit the scope of this list, only companies established before 1820 are listed.
Find out which American Companies have been around the longest. From John Deere and Jack Daniel's to Coca-Coal and Carhartt, these are some of the oldest companies in America, some of which are ...
Maxwell House is an American brand of coffee manufactured by a like-named division of Kraft Heinz in North America and JDE Peet's in the rest of the world. Introduced in 1892 by wholesale grocer Joel Owsley Cheek, it was named in honor of the Maxwell House Hotel in Nashville, Tennessee, which was its first major customer. [1]
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Chase & Sanborn Coffee is an American brand of coffee created by the coffee roasting and tea and coffee importing company of the same name, established in 1864 in Boston, Massachusetts, by Caleb Chase (1831-1908) and James Solomon Sanborn (1835-1903). [1] It says that it is the first coffee company to pack and ship roasted coffee in sealed tins.
The foundation for commercial production of coffee dated back to the 1820s when English planters brought coffee to Costa Rica. By the early 1840s German and Belgian planters followed with coffee plantations in Guatemala and El Salvador, two of the several Central American countries where Hills Bros. would obtain its mild coffee beans.