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Havana is a restaurant in downtown Bar Harbor, Maine, United States. [1] [2] Established in 1997 by Michael Boland [3] and his wife Deirdre Swords, [4] the restaurant has received several awards, most notably for its wine list, which has achieved Wine Spectator ' s Award for Excellence [4] every year since 2004.
Thurston's Lobster Pound is a seafood restaurant in Bernard, Maine, United States. Situated on Thurston Road, a cul-de-sac off Steamboat Wharf Road, [2] overlooking Bass Harbor from the west, it has been in business since 1993. Its most popular dish is lobster. [2] [3]
Bar Harbor (Malecite-Passamaquoddy: Man-es-ayd'ik or Ah-bays'auk) is a resort town on Mount Desert Island in Hancock County, Maine, United States.As of the 2020 census, its population is 5,089. [3]
The hotel is named for Balance Rock, a nearby geological formation that balances on a slender stone fulcrum just off Bar Harbor's Shore Path. The hotel, which was expanded to 27 rooms in 1995, [3] is constructed in the shingle style and was designed by the noted architectural firm Andrews, Jaques & Rantoul. [1] Its restaurant is called The ...
In the series, Collinsport is a small, coastal fishing village located in Hancock County in the U.S. state of Maine, on the coast about 50 miles (80 km) southeast of Bangor which would be Bar Harbor area, Mt. Desert Island are where the mansions are. Characters on the show sometimes visit or refer to Bangor or Portland, Maine.
The Bar Harbor Inn is an inn in Bar Harbor, Maine. It was built in 1887, and has been an inn since 1950. The inn has accommodations in the main building, [2] Oceanfront Lodge [3] and The Newport. [4] It has two restaurants: the Reading Room [5] and (in the high season only) the Terrace Grille. [6]
The Ivy Manor Inn is an inn in Bar Harbor, Maine. It was built as a home in 1936, for local physician Dr Weymouth, [1] and has been an inn since 1997. [1] Built in the Tudor style, the inn has eighteen rooms, including six cottages. The inn also includes the William Tell Lounge, a whiskey, wine and beer bar open to the public.
The restaurant was established in 1982 by Tony DiMillo (1933–1999), who reused the name of his previous business, a lobster restaurant located on the opposite side of Commercial Street. DiMillo's Lobster House opened in 1965. [2] [3] [5] DiMillo's slogan, "The clams you eat here today slept last night in Casco Bay", was kept. [3]