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The Centro Universitário Jorge Amado (Jorge Amado University Center, often abbreviated as Unijorge) is a private institution founded in 1999 and located in the city of Salvador, Bahia, Brazil. It has more than 30 undergraduate courses and some post-graduate courses.
The Portuguese reserved the status of "university" to the University of Coimbra and so, never created schools with that designation in Brazil. Nevertheless, they created several higher and secondary learning schools which provided a level of education comparable or even above that of the institutions denominated "universities" established in some of the neighboring Spanish American colonies as ...
The word Brazil probably comes from the Portuguese word for brazilwood, a tree that once grew plentifully along the Brazilian coast. [31] In Portuguese, brazilwood is called pau-brasil, with the word brasil commonly given the etymology "red like an ember", formed from brasa ('ember') and the suffix -il (from -iculum or -ilium). [32]
The consonant inventory of Portuguese is fairly conservative. [citation needed] The medieval Galician-Portuguese system of seven sibilants (/ts dz/, /ʃ ʒ/, /tʃ/, and apicoalveolar /s̺ z̺/) is still distinguished in spelling (intervocalic c/ç z, x g/j, ch, ss -s-respectively), but is reduced to the four fricatives /s z ʃ ʒ/ by the merger of /tʃ/ into /ʃ/ and apicoalveolar /s̺ z̺ ...
A bronze coin bearing with the heads of Zeus and Dione on the obverse (left) and the legend ΑΜΑΝΤΩΝ (AMANTON) and a serpent on the reverse (right).. The Amantes (alternatively attested in primary sources, as Amantieis or Amantini; Ancient Greek: Ἄμαντες or Αμαντιεῖς; Latin: Amantinii) were an ancient tribe located in the inland area of the Bay of Vlora north of the ...
Food scientists working in Australia A food science laboratory. Food science (or bromatology [1]) is the basic science and applied science of food; its scope starts at overlap with agricultural science and nutritional science and leads through the scientific aspects of food safety and food processing, informing the development of food technology.
In classical philosophy, dialectic (Ancient Greek: διαλεκτική dialektikḗ) is a form of reasoning based upon dialogue of arguments and counter-arguments, advocating propositions (theses) and counter-propositions ().