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Eugenia involucrata, the Cherry of the Rio Grande, is an evergreen shrub native to Brazil which bears small fruits that are dark red to purple in color and have a sweet cherry-like flavor. They are hardy to 20 °F (−7 °C) when mature, though younger plants should be protected from frosts.
Eugenia uniflora, the pitanga, [5] Suriname cherry, [6] Brazilian cherry, [5] Cayenne cherry, [7] cerisier carré, [8] monkimonki kersie, ñangapirí, [9] or shimarucu [10] is a flowering plant in the family Myrtaceae, native to tropical South America’s east coast, ranging from Suriname, French Guiana to southern Brazil, as well as Uruguay and parts of Paraguay and Argentina.
English common names include Spanish cherry, [2] medlar, [2] and bullet wood. [3] Its timber is valuable, the fruit is edible, and it is used in traditional medicine. As the trees give thick shade and flowers emit fragrance, it is a prized collection of gardens. [4] It is used as an ornamental tree in many places.
The term also refers to a cultivar produced from Prunus speciosa (Oshima cherry), a cherry tree endemic in Japan. [3] [4] Historically, the Japanese have developed many cultivars by selective breeding of cherry trees, which are produced by the complicated crossing of several wild species, and they are used for ornamental purposes all over the ...
In all, more than 140 cherry trees were removed for the three-year, $113-million-dollar repair of the basin's seawall. ... They are also fed with fertilizer once a week. "They don't like to have ...
In the present day, ornamental cherry blossom trees are distributed and cultivated worldwide. [1] While flowering cherry trees were historically present in Europe, North America, and China, [2] the practice of cultivating ornamental cherry trees was centered in Japan, [3] and many of the cultivars planted worldwide, such as that of Prunus × yedoensis, [4] [5] have been developed from Japanese ...