Search results
Results From The WOW.Com Content Network
Aunt Carrie's is a seafood restaurant in the Point Judith neighborhood of Narragansett, Rhode Island, opened in 1920 by Carrie and Ulysses Cooper. In 1994, Carrie's grandson Bill died; since then, his wife and now their two daughters run the restaurant.
Where to eat in Narragansett: Some of the best restaurants that capture the essence of summer. ... Thrillist recommended going to Aunt Carrie’s clam shack or Iggy’s Doughboys and Chowder House.
Health. Home & Garden
Aunt Carrie's, Narragansett, Rhode Island; Bagaduce Lunch, Brooksville, Maine; Bahrs, Highlands, New Jersey; Bonefish Grill; Boston Sea Party (defunct) Bubba Gump Shrimp Company; California Fish Grill; Calumet Fisheries, Chicago; Cameron's Seafood Market; Captain D's; The Clam Shack, Maine; Colonnade (defunct) Coral Reef Restaurant
Local legend holds that clam cakes were first served at Aunt Carrie's, a seafood restaurant in Narragansett, Rhode Island in 1920. According to this legend, Carrie Cooper invented clam cakes by adding fresh clams to her corn fritter recipe, thus inventing clam fritters. [7] Clam cake recipes are actually as old as the 19th century. [8]
For premium support please call: 800-290-4726 more ways to reach us
Aunt Carrie's: Rhode Island Narragansett: 1920 [67] 2007 [64] Doe's Eat Place: Mississippi Greenville: 1941 [68] 2007 [64] Bagaduce Lunch: Maine Brooksville: 1946 [69 ...
The Narragansett Pier Casino was a large complex built in the “Shingle Style” of architecture, which, as the name implies, involved using many shingles across roofs, walls and other surfaces.