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  2. Masala chai - Wikipedia

    en.wikipedia.org/wiki/Masala_chai

    The spices used in masala chai often include cardamom, grated ginger, cinnamon, cloves, star anise, black peppercorns, and more. Mint and lemongrass may also be used in masala chai. [14] Masala chai in western India often excludes cloves and black peppercorns. A small amount of salt is often added to chai in the region of Bhopal. [15]

  3. Your Coffee Shop Chai Latte Isn’t as Healthy as You Think It ...

    www.aol.com/coffee-shop-chai-latte-isn-050300309...

    Instead, saying chai, chai latte, or masala chai is more accurate. Traditional chai is a mix of black tea leaves and spices (usually black pepper, cardamom, cinnamon , cloves, ginger, and star ...

  4. Elettaria cardamomum - Wikipedia

    en.wikipedia.org/wiki/Elettaria_cardamomum

    Cardamom pods as used as spice. True cardamom may have been used in Ayurveda medicine as early as the 4th century BC. [6] Ground cardamom is an ingredient in many Indian curries and is a primary contributor to the flavour of masala chai. In Iran and India, cardamom is used to flavour coffee and tea.

  5. Cardamom - Wikipedia

    en.wikipedia.org/wiki/Cardamom

    In Asia, both types of cardamom are widely used in both sweet and savoury dishes, particularly in the south. Both are frequent components in such spice mixes as Indian and Nepali masalas and Thai curry pastes. Green cardamom is often used in traditional Indian sweets and in masala chai (spiced tea). Both are also often used as a garnish in ...

  6. Celebrate Diwali with kachori, coconut ladoos and masala chai

    www.aol.com/news/celebrate-diwali-kachori...

    Diwali takes place on Sunday, November 12, 2023. Make Palak Patel's recipes for lilva kachori, coconut ladoos and masala chai for the festival of lights.

  7. Indian tea culture - Wikipedia

    en.wikipedia.org/wiki/Indian_tea_culture

    Masala Chai kettles of a street vendor in Varanasi, India. Cooking Indian tea or Chai using a regular sauce pan in the US. India is the second largest producer of tea in the world after China, [1] including the famous Assam tea and Darjeeling tea. Tea is the 'State Drink' of Assam.