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The Maximus/Minimus food truck, at the corner of Pike Street and 2nd Avenue in downtown Seattle, Washington. A food truck is a mobile venue that transports and sells food. Some, including ice cream trucks, sell frozen or prepackaged food; others resemble restaurants on wheels. Some may cater to specific meals, such as the breakfast truck, lunch ...
Kogi Korean BBQ is a fleet of five fusion food trucks in Los Angeles famous both for their combination of Korean with Mexican food and also for their reliance on Internet technology, especially Twitter and YouTube, to spread information about their offerings and locations. [1] Highlights of typical fare include Spicy Pork Tacos, Kimchi ...
Korilla BBQ is a New York City -based lunch/dinner truck owned by Eddie Song that specializes in Korean-theme burritos, also known as ssams. They also serve Korean-style tacos. They have been positively reviewed by Antenna Magazine, [ 1] were listed in The Village Voice 's Top 10 Vegetarian Street Foods listing, [ 2] and mentioned first in ...
9 Mile Garden. St. Louis, Missouri. With a seven-day rotation of the city's "best and most beloved food trucks," 9 Mile Garden is located in St. Louis's Affton suburb, about 20 minutes southwest ...
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Cupbop. Cupbop (stylized as CUP-BOP) is an American fast casual restaurant chain located in the United States and Indonesia. They serve street-food style Korean barbecue, otherwise known as cup-bop (Korean: 컵밥). [1][2][3][4][5] Cupbop started out in 2013 as a food truck in Salt Lake County, Utah and has grown steadily. [6][7] The restaurant ...