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  2. Bake Better Cookies by Avoiding These 5 Common Mistakes - AOL

    www.aol.com/bake-better-cookies-avoiding-5...

    Whether you’re gearing up for a marathon day of holiday cookie baking, or you’re simply whipping up your favorite chocolate chip cookie recipe, you'll want to avoid these common mistakes.

  3. How to keep cookies soft so they taste fresh for days - AOL

    www.aol.com/lifestyle/2019-09-05-how-to-keep...

    2. Store the cookies with bread. You can thank your Grammy for this time-tested trick. You probably saw her store her brown sugar with a piece of bread to keep it soft and workable. The same thing ...

  4. I've been a professional baker for over 10 years. Here are my ...

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    When you're placing dough on a baking sheet, give each cookie 1 ½ to 2 inches of space to ensure they don't merge together while baking. Keep an eye on your cookies in the oven

  5. Breadbox - Wikipedia

    en.wikipedia.org/wiki/Breadbox

    They are usually made of metal, wood or sometimes pottery (pottery breadboxes are also called bread crocks). Old breadboxes can be collectible antiques . Breadboxes are most commonly big enough to fit one or two average size loaves of bread—up to about 16 inches wide by 8 to 9 inches high and deep (40 cm × 20 cm × 20 cm).

  6. Proofing (baking technique) - Wikipedia

    en.wikipedia.org/wiki/Proofing_(baking_technique)

    It is also called a proofing box, proofing oven, or proofing cabinet. The warm temperatures increase the activity of the yeast, resulting in increased carbon dioxide production and a higher, faster rise. Dough is typically allowed to rise in the proofer before baking, but can also be used for the first rise, or bulk fermentation.

  7. How to Keep Cookies Soft So They Taste Fresh for Days - AOL

    www.aol.com/keep-cookies-soft-taste-fresh...

    The glucose and fructose found in it are hygroscopic, which means they suck up and hang onto moisture and moisture = soft, chewy cookies. 2. Store the Cookies with Bread. You can thank your ...

  8. Sheet pan - Wikipedia

    en.wikipedia.org/wiki/Sheet_pan

    A baker places a hot sheet pan full of bread rolls onto a cooling rack.. A sheet pan, also referred to as baking tray, baking sheet, or baking pan, is a flat, rectangular metal pan placed in an oven and used for baking pastries such as bread rolls, cookies, sheet cakes, Swiss rolls, and pizzas.

  9. This Is the 1 Step You Should Never Skip When Baking Cookies

    www.aol.com/1-step-never-skip-baking-143000518.html

    It might be tempting to overlook this step so you can, well, eat your cookies sooner. But we promise that it’s worth the wait. If you allow your dough to chill, for at least 30 minutes and up to ...