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The term "bar" refers both to the countertop where drinks are prepared and served and also by extension to the entirety of the establishment in which the bar is located. The term derives from the metal or wooden bar (barrier) that is often located along the length of the "bar". [1]
A bar at Sheremetyevo International Airport, July 1980. A drinking establishment is a business whose primary function is the serving of alcoholic beverages for consumption on the premises. [1] Some establishments may also serve food, or have entertainment, but their main purpose is to serve alcoholic beverages.
This is a list of restaurant terminology.A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.
Today, there is no strict definition, but the Campaign for Real Ale (CAMRA) states a pub has four characteristics: is open to the public without membership or residency; serves draught beer or cider without requiring food be consumed; has at least one indoor area not laid out for meals; allows drinks to be bought at a bar (i.e., not only table ...
Casual dining comprises a market segment between fast food establishments and fine dining restaurants. Casual dining restaurants often have a full bar with separate bar staff, a full beer menu and a limited wine menu. They are frequently, but not necessarily, part of a wider chain, particularly in the United States.
A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wildfowl, and onions. [5] A forerunner for the modern restaurant is the thermopolium, an establishment in Ancient Greece and Ancient Rome that sold and served ready-to-eat food and beverages.
In 2020, the United States Department of Labor Standard Industrial Classification (SIC) defines the hospitality industry more broadly, including: [2]. 701 Hotels and Motels, including auto courts, bed and breakfast inns, cabins and cottages, casino hotels, hostels, hotels (except residential ones), inns furnishing food and lodging, motels, recreational hotels, resort hotels, seasonal hotels ...
A dive bar is typically a small, unglamorous, eclectic, old-style drinking establishment with inexpensive drinks; it may feature dim lighting, shabby or dated decor, neon beer signs, packaged beer sales, cash-only service, and local clientele. [1] The precise definition of a dive bar is rarely agreed on, and is the subject of spirited debates. [2]