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Baskin-Robbins is an American multinational chain of ice cream ... Original logo used from 1953 to 1980 ... The most popular flavors of Baskin-Robbins in Asia are ...
The "31 flavors" concept was introduced that same year to bring attention to a deep menu that featured a flavor for every day of the month. [4] Baskin-Robbins had 43 stores by the end of 1949, more than 100 by 1960 and about 500 when the ice cream empire was sold to United Fruit Company for an estimated $12 million in 1967. Six months later ...
Baskin Robbins cites Mint Chocolate Chip as being one of the original 31 flavors when they began operations in 1945. Howard Johnson's restaurants were serving the flavor by the early 1950s, [3] which would become a common flavor into the 1960s and 70s. Previously, Howard Johnson's was responsible for inventing chocolate chip ice cream under ...
Baskin and Robbins created Baskin Robbins in 1953. Their shop offered 31 flavors so visitors could theoretically come back each day of the month for a new flavor.
Baskin Robbins $2.79 per pint. This one's a classic flavor with a vanilla base and crunchy pralines that add a salty component to the affair. Even better, it's topped off with swirls of delicious ...
Baskin-Robbins' cheeseboard-Inspired Flavor of the Month, Brie My Guest, is perfect for the holiday season. Also dropping today is the chain's latest Flavor of the Month: Brie My Guest.