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Lumber is the most common construction material for making raised beds. [2] If using lumber treated with chromated copper arsenate or CCA (though uncommon since 2004 in the US and Europe [4] [5]), it is recommended to use a plastic liner between the wood and soil if the raised bed is intended for growing edibles.
The square foot gardening method recommends using an open-bottom raised bed, 4 by 4 feet (1.2 m × 1.2 m) square. The square beds are then divided into a grid of sixteen one-foot squares. Each square is planted with a different crop, and based on the plant's mature size either 1, 4, 9 or 16 plants are placed per square.
A 3x3 foot bed is the minimum size needed to create the micro climates necessary for successful planting, however most prefer a bed length of 5, 10, or 20 feet to make calculations easier and yields larger. [6] Traditionally, raised beds are the first image to come to mind when thinking of a French intensive garden.
A seedbed of rice plants. A seedbed or seedling bed is the local soil environment in which seeds are planted. Often, it comprises not only the soil but also a specially prepared cold frame, hotbed or raised bed used to grow the seedlings in a controlled environment into larger young plants before transplanting them into a garden or field.
Hügelkultur bed prior to being covered with soil. Hügelkultur is a German word meaning mound culture or hill culture. [3] Though the technique is alleged to have been practiced in German and Eastern European societies for hundreds of years, [1] [4] the term was first published in a 1962 German gardening booklet by Herrman Andrä. [5]
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