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  2. Bún mắm - Wikipedia

    en.wikipedia.org/wiki/Bún_mắm

    After describing the difficulty of finding bún mắm in the San Francisco Bay Area, food critic Tim Costner praised a restaurant in Oakland, California: "The front-runner for the Bay Area's best bun mam is probably Bun Mam Soc Trang in Oakland, which really captures the spoils of the Mekong Delta (where the Vietnamese city of Soc Trang is ...

  3. Lee's Sandwiches - Wikipedia

    en.wikipedia.org/wiki/Lee's_Sandwiches

    Lee Bros. Foodservice and Lee's Sandwiches headquarters in San Jose. A Lee's Sandwiches location in Westminster, California.. Lee's Sandwiches was founded by the Lê family, who owned a successful sugar refinery in An Giang Province in Vietnam before the Vietnam War and immigrated to the United States as boat people in July 1979.

  4. Munchery - Wikipedia

    en.wikipedia.org/wiki/Munchery

    Munchery was founded in 2010 in San Francisco, California. [7] [8] In 2015 the company raised $85 million in Series C funding and was speculated to be valued at $300 million, though a company spokesperson did not confirm that number. [9] [10] In 2016, the company launched a corporate lunch delivery program. [11]

  5. Instacart - Wikipedia

    en.wikipedia.org/wiki/Instacart

    In August 2020, Instacart entered its first partnership with Walmart in the U.S. to offer same-day delivery services. The partnership is a pilot program beginning in Los Angeles, San Francisco, San Diego, and Tulsa. [52] [53] Additional partnerships in June included C&S Wholesale Grocers and Staples. [54] [55]

  6. Bánh mì - Wikipedia

    en.wikipedia.org/wiki/Bánh_mì

    In Vietnamese cuisine, bánh mì or banh mi (/ ... a "Vietnamese po' boy" recipe won the 2009 award for the best po' boy at the annual Oak Street Po-Boy Festival. [25]

  7. Mi Pueblo Food Center - Wikipedia

    en.wikipedia.org/wiki/Mi_Pueblo_Food_Center

    Mi Pueblo had a total of 21 store locations throughout the San Francisco Bay Area, Central Valley and Monterey Bay Peninsula. [2] It attempted to emulate the fresh-food markets of Mexico and Latin America while also carrying all the grocery items generally available in mainstream supermarkets. [3] [4] Mi Pueblo was established in 1991. [5]