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Radon, a byproduct of naturally decaying uranium, is estimated to cause thousands of deaths each year nationwide. Here's how to protect yourself.
The health effects of radon are harmful, and include an increased chance of lung cancer. Radon is a radioactive, colorless, odorless, tasteless noble gas, which has been studied by a number of scientific and medical bodies for its effects on health.
Natural radon concentrations in the Earth's atmosphere are so low that radon-rich water in contact with the atmosphere will continually lose radon by volatilization. Hence, ground water has a higher concentration of 222 Rn than surface water , because radon is continuously produced by radioactive decay of 226 Ra present in rocks.
The International Radon Project (IRP) is a World Health Organization initiative to reduce the lung cancer risk around the world. The IRP released their guidance to member countries in September 2009. [ 1 ]
8) Once food has been cooked, all the bacteria have been killed The possibility of bacterial growth actually increases after cooking, because the drop in temperature allows bacteria to thrive. 9 ...
Radon experiments at the Radium Institute in Paris, 1924. Radon is a naturally occurring radioactive noble gas discovered in 1900 by Friedrich Ernst Dorn (1848-1916) and is considered carcinogenic. Radon is increasingly found in areas with high levels of uranium and thorium in the soil. These are mainly areas with high granitic rock deposits.
Incredible stories of heroism, heartache, survival and triumph have been shared by survivors, family members and service personnel who were personally affected by the 9/11 terrorist attacks on the ...
Radon is a major cause of cancer; it is estimated to contribute to ~2% of all cancer related deaths in Europe. [1] Radium, like radon, is radioactive and is found in small quantities in nature and is hazardous to life if radiation exceeds 20-50 mSv/year. Radium is a decay product of uranium and thorium. [2]