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  2. Poa pratensis - Wikipedia

    en.wikipedia.org/wiki/Poa_pratensis

    Since the 1950s and early 1960s, 90% of Kentucky bluegrass seed in the United States has been produced on specialist farms in Idaho, Oregon and Washington. During the 1990s [ citation needed ] botanists began experimenting with hybrids of Poa pratensis and Texas bluegrass ( P. arachnifera ), with the goal of creating a drought and heat ...

  3. Central Kentucky Blue Grass Seed Company Building - Wikipedia

    en.wikipedia.org/wiki/Central_Kentucky_Blue...

    The Central Kentucky Blue Grass Seed Co. is an Early Commercial building located at 321 Henry Street in Lexington, Kentucky. The company sold Kentucky blue grass seed. The building was listed on the National Register of Historic Places in 2005. [1] Its renovation earned a 2014 Historic Preservation Award from the Blue Grass Trust. [2]

  4. Bluegrass region - Wikipedia

    en.wikipedia.org/wiki/Bluegrass_region

    During the purplish blue phase the seed stems have a dark blue coating. "Bluegrass" is a common name given in the United States for grass of the Poa genus, the most famous being the Kentucky bluegrass. [2] Despite its name, Kentucky Bluegrass is native to Europe and was likely introduced around 1600. [3] [4]

  5. Menards - Wikipedia

    en.wikipedia.org/wiki/Menards

    Menards sold the Menard Building Division in 1994, racking up 36 years in the pole building industry. Menards of East Madison, Wisconsin, pictured in 2012 (closed and relocated to Sun Prairie in 2018) [6] Menards was founded as Menard Cashway Lumber. In the mid-1980s, the "Cashway Lumber" name was dropped and the business became simply known to ...

  6. Poa - Wikipedia

    en.wikipedia.org/wiki/Poa

    Kentucky bluegrass (Poa pratensis) is the most extensively used cool-season grass used in lawns, sports fields, and golf courses in the United States. [14] Annual bluegrass ( Poa annua ) can sometimes be considered a weed.

  7. Poaceae - Wikipedia

    en.wikipedia.org/wiki/Poaceae

    Annual cool-season – wheat, rye, annual bluegrass (annual meadowgrass, Poa annua), and oat; Perennial cool-season – orchardgrass (cocksfoot, Dactylis glomerata), fescue (Festuca spp.), Kentucky bluegrass and perennial ryegrass (Lolium perenne) Annual warm-season – maize, sudangrass, and pearl millet