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  2. Alessio Fasano - Wikipedia

    en.wikipedia.org/wiki/Alessio_Fasano

    His clinical specialty lays in gluten-related disorders (celiac disease, wheat allergy, non-celiac gluten sensitivity) as well as other autoimmune and inflammatory disorders (diabetes mellitus type 1, autism, schizophrenia, and others). He is currently on the Scientific Advisory Board of Seed.

  3. Fecal fat test - Wikipedia

    en.wikipedia.org/wiki/Fecal_fat_test

    celiac disease (in which the fat malabsorption in severe cases is due to inflammatory damage to the integrity of the intestinal lining) short bowel syndrome (in which much of the small intestine has had to be surgically removed and the remaining portion cannot completely absorb all of the fat).

  4. HLA-DQB1 - Wikipedia

    en.wikipedia.org/wiki/HLA-DQB1

    Celiac1 is a genetic name for DQB1, the HLA DQB1*0201, *0202, and *0302 encode genes that mediate the autoimmune coeliac disease. Homozygotes of DQB1*0201 have a higher risk of developing the celiac disease, relative to any other genetic locus. [10]

  5. Gluten challenge test - Wikipedia

    en.wikipedia.org/wiki/Gluten_challenge_test

    [3] [5] This newly proposed protocol has shown higher tolerability and compliance, and it has been calculated that its application in secondary-care gastrointestinal practice would identify celiac disease in 7% patients referred for suspected non-coeliac gluten sensitivity, while in the remaining 93% would confirm non-coeliac gluten sensitivity ...

  6. Gluten-related disorders - Wikipedia

    en.wikipedia.org/wiki/Gluten-related_disorders

    The results of a 2017 study suggest that non-celiac gluten sensitivity may be a chronic disorder, as is the case with celiac disease. [ 42 ] For people with wheat allergy , the individual average is six years of gluten-free diet, excepting persons with anaphylaxis, for whom the diet is to be wheat-free for life.

  7. This condition is known as refractory coeliac disease (RCD), defined as malabsorption due to gluten-related enteropathy (villous atrophy or elevated intraepitheal lymphocytes) after initial or subsequent failure of a strict gluten-free diet (usually 1 year) and after exclusion of any disorder mimicking coeliac disease.

  8. HLA-DQ2 - Wikipedia

    en.wikipedia.org/wiki/HLA-DQ2

    DQ2.5 is one of the most predisposing factors for autoimmune disease. DQ2.5 is encoded, often, by a haplotype associated with a large number of diseases. This haplotype, HLA A1-B8-DR3-DQ2, is associated with diseases in which HLA-DQ2 has suspect involvement. Direct involvement of DQ2 is certain in coeliac disease (also known as celiac disease).

  9. HLA-DQ8 - Wikipedia

    en.wikipedia.org/wiki/HLA-DQ8

    In Europe, DQ8 is associated with Type 1 diabetes and coeliac disease (also known as celiac disease). The highest risk factor for type 1 diabetes is the HLA DQ8/DQ2.5 phenotype. In parts of eastern Scandinavia both DQ2.5 and DQ8 are high increases frequencies of late onset Type I and ambiguous Type I/II diabetes.