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  2. Soup kitchen - Wikipedia

    en.wikipedia.org/wiki/Soup_kitchen

    A soup kitchen, food kitchen, or meal center is a place where food is offered to hungry and homeless people, usually for no cost, or sometimes at a below-market price (such as coin donations). Frequently located in lower-income neighborhoods, soup kitchens are often staffed by volunteer organizations, such as church or community groups.

  3. Where to Volunteer on Thanksgiving 2024, from Meals on Wheels ...

    www.aol.com/where-volunteer-thanksgiving...

    2. Deliver for Meals on Wheels. Meals on Wheels is a long-running nonprofit that operates all across the country, delivering hot, nutritious meals and equally warm and wholesome greetings to ...

  4. Feeding America - Wikipedia

    en.wikipedia.org/wiki/Feeding_America

    Feeding America is a United States–based non-profit organization that is a nationwide network of more than 200 food banks that feed more than 46 million people through food pantries, soup kitchens, shelters, and other community-based agencies. [3] Forbes ranks it as the largest U.S. charity by revenue. [4]

  5. DC Central Kitchen - Wikipedia

    en.wikipedia.org/wiki/DC_Central_Kitchen

    DC Central Kitchen is a nationally recognized "community kitchen" that recycles food from around Washington, D.C., and uses it as a tool to train unemployed adults to develop work skills while providing thousands of meals for local service agencies in the process.

  6. Souper Bowl of Caring - Wikipedia

    en.wikipedia.org/wiki/Souper_Bowl_of_Caring

    Young people come together to volunteer with and donate to local charities. This gives the participants an understanding of the complexities of hunger and poverty in our country and around the world. Some communities sponsor local events to raise awareness, others get their youth group or club involved with a soup kitchen to have a hands-on ...

  7. World Central Kitchen - Wikipedia

    en.wikipedia.org/wiki/World_Central_Kitchen

    World Central Kitchen (WCK) is a not-for-profit, non-governmental organization that provides food relief.It was founded in 2010 by Spanish American chef and restaurateur José Andrés following the earthquake in Haiti, [1] [2] and has subsequently responded to Hurricane Harvey, the 2018 lower Puna eruption, 2023 Turkey–Syria earthquakes, the ongoing Gaza humanitarian crisis, and the 2025 Los ...