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2 Hass avocado, halved, pitted and peeled; 1 / 4 cup low-fat sour cream or Greek yogurt; 1 small jalapeño, seeded and thinly sliced; 2 tbsp minced red onion; 2 tbsp chopped cilantro; 5 tbsp fresh ...
Tip: Ask the fish counter for pieces of salmon from the head side of the fish (opposed to the tail side). Get the Creamy Cajun Stuffed Salmon recipe . Photographer: Lucy Schaeffer.
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Cabbage Salad. Cabbage, arugula, green onions, apples, parsley, pecans: This crunchy salad has a lot of healthy and flavorful ingredients. It would pair perfectly with any protein to make a full meal.
Coleslaw or cole slaw (from the Dutch term koolsla [ˈkoːlslaː] ⓘ, meaning 'cabbage salad'), also known simply as slaw, is a side dish consisting primarily of finely shredded raw cabbage [2] with a salad dressing or condiment, commonly either vinaigrette or mayonnaise. This dish originated in the Netherlands in the 18th century.
[5] [6] [7] Main dishes include slow-roasted pork with soy glaze, pineapple, sticky rice and coleslaw ("Luau Pork Plate"), ribs in mango barbecue sauce ("Bali Hai Ribs"), jerk chicken, veggie burger, shrimp and fish tacos, ahi tuna sandwich, cioppino, and a "Jungle Tofu Bowl" with curry sauce, peanuts, cabbage, black beans, and rice.
"Shannon's Fish Tacos" (tortillas filled with rice floured, beer-battered, deep-fried cod fish, shredded cabbage, pickled red onions, mango salsa, avocado crema and micro greens, served with yellow rice and beans); Mussels (black mussels sauteed in tequila, fish stock, and three chilies sauce, topped with pico de gallo).
Dripping with a buttery sauce made from fresh summer herbs, ... A quick and easy pickled slaw for a bite of freshness and a spicy mayo for a touch of heat. ... Air Fryer Fish Tacos With Avocado Salsa.