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Goetze's was established in 1895 as the Baltimore Chewing Gum Company by August Goetze and his son, William. In 1917, the family developed a soft, caramel candy (known as "Chu-ees" [1]) which ultimately evolved into their signature candy, Caramel Creams (also known as Bull's Eyes), a soft chewy caramel with cream filling in the center. [1]
Bulls-eyes in a bag. A similar sweet is "bulls-eye" which has red-and-white or black-and-white stripes. These are peppermint-flavoured and are also known as bullets in the UK as they are similar in size to smoothbore musket balls. [citation needed]
Liquorice (Commonwealth English) or licorice (American English; see spelling differences; IPA: / ˈ l ɪ k ər ɪ ʃ,-ɪ s / LIK-ər-ish, -iss) [1] is a confection usually flavoured and coloured black with the extract of the roots of the liquorice plant Glycyrrhiza glabra. A variety of liquorice sweets are produced around the world.
Bull's Eye (postage stamp), an 1843 Brazilian stamp; Bull's Eye, or Caramel Cream, a sweet by Goetze's Candy Company; Bulls-eye (sweet), a spherical humbug; Bull's-Eye Barbecue Sauce; Bull's eye egg, sometimes meaning: Fried egg, in India and Indonesia; Poached egg, in India; Bullseye, a type of barcode; Bullseye, a daily lottery game in Lotto ...
Liquorice allsorts are assorted liquorice confectionery sold as a mixture. Made of liquorice, sugar, coconut, aniseed jelly, fruit flavourings, and gelatine, they were first produced in Sheffield, England, by Geo. Bassett & Co Ltd.
Euryops chrysanthemoides (with the common names African bush daisy or bull's-eye) is a small shrub native to Southern Africa that is also grown as a horticultural specimen in tropical to subtropical regions around the world.