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View Recipe. Cauliflower-Broccoli Gratin. ... carrot and corn, crowned with a velvety mashed potato topping. The recipe can also be made in a broiler-safe casserole dish. Serve with a spinach ...
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Even without turkey on the table, this sweet and tart sauce is delicious alongside mashed potatoes or stuffing. Get Ree's Homemade Cranberry Sauce recipe . Ralph Smith
Swap out that basic boiled broccoli for a creamy broccoli casserole, or elevate your typical potatoes into a French onion potatoes au gratin. Even Brussels sprouts can win over the toughest ...
Slices of boiled potato are put in a buttered fireproof dish, sprinkled with cheese, and browned in the oven. Sliced raw potatoes may also be baked in a liquid or sauce that steams them and forms a golden crust on top. [8] In the US, the dish is referred to variously as funeral potatoes, potatoes au gratin, scalloped potatoes, or au gratin ...
This amazing wild-rice stuffing recipe is bursting with fall flavors, including rye bread, sausage, apples, dried cherries, pecans and fresh herbs. View Recipe. Parmesan Scalloped Potatoes with ...
Make gratin: Preheat oven to 400°F with rack in middle. Generously butter a 3-qt shallow baking dish. Peel potatoes, then cut crosswise into 1/16-inch-thick slices with slicer. Transfer to a small heavy pot. Add cream, milk, and 1 tsp salt and bring just to a boil over medium heat, stirring occasionally (liquid will thicken).
Get Ree's French Onion Potatoes au Gratin recipe. David Malosh. Baby Kale Salad with Acorn Squash. ... Get the Broccoli-Cauliflower Casserole recipe. Ralph Smith. Candied Carrots.