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Shredded wheat is a breakfast cereal made from whole wheat formed into pillow-shaped biscuits. It is commonly available in three sizes: original, bite-sized (¾×1 in) and miniature (nearly half the size of the bite-sized pieces).
The Nabisco Shredded Wheat Factory is a disused factory which formerly produced variants of the shredded wheat breakfast cereal in Welwyn Garden City, in the United Kingdom. It was designed by architect Louis de Soissons to encourage companies to establish factories in the industrial areas of garden cities .
One 1936 grocery store advertisement for the cereal described it as, "ready to eat, made from pure whole wheat . . . Cooked, shredded, and toasted to a delicious golden brown; new in flavor." [4] Bite-sized Shredded Ralston was described in one early promotional article as whole wheat that had been "shredded and baked into crisp-bite-size ...
Examples include shredded wheat and bran flakes, Shary says. When Consumer Reports nutrition experts evaluated 32 breakfast cereals , they recommended the following options that rated high for ...
A third plant was added in Niagara Falls, Ontario, in 1904, known as the Canadian Shredded Wheat Company. By 1915 the Pacific Coast Shredded Wheat Company had been added in Oakland, California, and by 1925, a factory in Welwyn Garden City, England, had joined the family. In December 1928, the company was sold to National Biscuit Company. The ...
Retailing for $3.99 a box, the cereal features crunchy flakes with hints of coffee and vanilla, as a nod to Central Perk and its sizable lattes. Its name, 'The One With The Vanilla Bean Latte ...