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C. C. Lang & Son was a Baltimore-based pickle and sauerkraut manufacturing company that was founded in 1881. [1] Located in one of the chief canning cities of the United States, the pickle and sauerkraut company supplied their own cucumbers and cabbage from the Lang Farm, located in Glen Arm, Maryland.
These include outbuildings probably associated with pickle manufacture such as the packhouse (c. 1900) and the office (c. 1920); outbuildings associated with dairying including the multipurpose barn (c. 1910), the well house (c. 1930), and the milk barn (c. 1939–40); and the mule barn, gas house, tool shed, pump house, privy, and chicken ...
The Budlong Pickle Company, founded in 1857 or 1859, was initially part of the same enterprise as the Nursery. [ 10 ] [ 12 ] [ 13 ] In 1903, the Chicago Sunday Tribune called Budlong's the largest pickle farm in the world; [ 11 ] as of 1928, the Tribune called "one of the largest pickle factories in the world". [ 14 ]
Jul. 8—PITMAN — Pickles of all varieties — jarred, plain, fried and even blended in milkshakes — were the focus of an expansive event Saturday at Kenny Stehr and Sons Farm. The farm held ...
The farm held its third Pickle Festival, a daylong celebration featuring fresh food, produce, drinks, entertainment and vendors. Centered on the pickle, as July is National Pickle Month, the ...
Practical Farm Ideas is a printed magazine covering all aspects of agriculture. [1] [2] Published four times a year by MIDO Publications, the content features agricultural machinery devised and built by farmers in their workshops. [3] Many of these one-off innovations have wide application in the industry.
Stern's Pickle Works, headquartered at 111 Powell Place off Melville Road in Farmingdale, New York, was the last remaining pickle factory on Long Island from the 19th century. [ 1 ] [ 2 ] [ 3 ] History
Permaculture is an approach to land management and settlement design that adopts arrangements observed in flourishing natural ecosystems. It includes a set of design principles derived using whole-systems thinking. It applies these principles in fields such as regenerative agriculture, town planning, rewilding, and community resilience.
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