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  2. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

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    Even a brunch potluck recipe can be made in a Crock-Pot! This breakfast casserole cooks overnight so you can wake up to an easy morning filled with hash browns, sausage, and eggs. Get the Crock ...

  3. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    Get the Recipe: Crock Pot Chicken Noodle Soup Recipe. ... Get the Recipe: Crock Pot Steak and Potato Soup. The Country Cook. A classic recipe for vegetable soup but easily made in the slow cooker ...

  4. 25 Delicious and Healthy Ways to Cook With Ground Beef - AOL

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    Find instant family favorite recipes like enchiladas, stuffed bell peppers, and homemade hamburger helper. 25 Delicious and Healthy Ways to Cook With Ground Beef Skip to main content

  5. Pot roast - Wikipedia

    en.wikipedia.org/wiki/Pot_roast

    Pot roast is an American beef dish [1] made by slow cooking a (usually tough) cut of beef in moist heat, on a kitchen stove top with a covered vessel or pressure cooker, in an oven or slow cooker. [2] Cuts such as chuck steak, bottom round, short ribs and 7-bone roast are preferred for this technique. (These are American terms for the cuts ...

  6. Break Out the Slow Cooker for These Weeknight Dinners - AOL

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    Slow Cooker Chipotle Beef Chili. This chili recipe goes big on flavor thanks to the meltingly tender beef, chipotle chiles in adobo, and smoky bacon.

  7. Round steak - Wikipedia

    en.wikipedia.org/wiki/Round_steak

    A raw top round steak in a pan. A round steak is a beef steak from the "round", the rear end of the cow. The round is divided into cuts including the eye (of) round, bottom round, and top round, with or without the "round" bone (), and may include the knuckle (sirloin tip), depending on how the round is separated from the loin.

  8. This ginger-garlic steak and noodle salad is both hearty and refreshing. Ginger , soy sauce and dark brown sugar deliver savory-meets-sweet flavor. Dylan's Grilled Skirt Steak with Chimichurri-ish ...

  9. Steak with Tomato Gorgonzola Sauce Recipe - AOL

    homepage.aol.com/food/recipes/steak-tomato...

    1 1 / 2 lb boneless beef sirloin steak or top round steak, 3/4-inch thick, thinly sliced; 8 oz package sliced mushroom; 1 large onion, thinly sliced; 1 / 4 cup balsamic vinegar; 1 cup Prego® Traditional Italian Sauce or Marinara Italian Sauce; 1 / 2 cup crumbled gorgonzola or feta cheese; hot mashed potato