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  2. This 3-Ingredient Cake Is as Good as a Trip to the ... - AOL

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    How To Make This Italian 3-Ingredient Cake Here are the ingredients you’ll need for one of the most magical cakes you’ll ever make: 12 ounces (340 grams) walnuts, blanched almonds, or blanched ...

  3. 21 Holiday Dessert Recipes That Are Diabetes-Friendly

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    Get the recipe. 2. 3-Ingredient Peanut Butter Cookies. ... Get the recipe. 4. Paleo Carrot Cake. Cupcake Project ... Top the sugar cookies with powdered sugar or sprinkles to skip the frosting ...

  4. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    An Easter cake with icing. Ballokume [3] Albania: A cake made with corn flour, butter, sugar, and vanilla. Banana bread: United States: A sweet bread made with bananas, sometimes with the addition of nuts or chocolate. Banana cake: United States: A cake featuring banana as a primary ingredient. Bánh bò: Vietnam

  5. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...

  6. I Made Dolly Parton's Famous 3-Ingredient Cake from Steel ...

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    Ready the vanilla ice cream.

  7. Buttercream - Wikipedia

    en.wikipedia.org/wiki/Buttercream

    Buttercream, also referred to as butter icing or butter frosting, is used for either filling, coating or decorating cakes. The main ingredients are butter and some type of sugar. Buttercream is commonly flavored with vanilla. Other common flavors are chocolate, fruits, and other liquid extracts.

  8. Photo: BuzzfeedTasty You'll need: 2 20oz cans of apple pie filling. 1 box of spice cake mix. 2 8oz sticks of butter. Slow cooker. Steps: Add apple pie filling into a layer at very bottom of slow ...

  9. Dobash cake - Wikipedia

    en.wikipedia.org/wiki/Dobash_cake

    Dobash cake (or Dobosh), is a layered chocolate cake filled and topped with a chocolate pudding-like frosting originating in Hawaii, adapted by local baker Robert Taira from the Hungarian Dobos torte. [1] The cake is made of two to three layers of chocolate chiffon cake alternating with dessert pudding, sometimes dusted with crumbs.