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  2. Peptidoglycan - Wikipedia

    en.wikipedia.org/wiki/Peptidoglycan

    The sugar component consists of alternating residues of β-(1,4) linked N-acetylglucosamine (NAG) and N-acetylmuramic acid (NAM). Attached to the N-acetylmuramic acid is an oligopeptide chain made of three to five amino acids. The peptide chain can be cross-linked to the peptide chain of another strand forming the 3D mesh-like layer.

  3. N-Acetylmuramic acid - Wikipedia

    en.wikipedia.org/wiki/N-Acetylmuramic_acid

    N-Acetylmuramic acid (NAM or MurNAc) is an organic compound with the chemical formula C 11 H 19 NO 8. It is a monomer of peptidoglycan in most bacterial cell walls, which is built from alternating units of N-acetylglucosamine (GlcNAc) and N-acetylmuramic acid, cross-linked by oligopeptides at the lactic acid residue of MurNAc.

  4. N-Acetylglucosamine - Wikipedia

    en.wikipedia.org/wiki/N-Acetylglucosamine

    It is the main component of the radulas of mollusks, the beaks of cephalopods, and a major component of the cell walls of most fungi. Polymerized with glucuronic acid , it forms hyaluronan . GlcNAc has been reported to be an inhibitor of elastase release from human polymorphonuclear leukocytes (range 8–17% inhibition), however this is much ...

  5. Bacterial cell structure - Wikipedia

    en.wikipedia.org/wiki/Bacterial_cell_structure

    Peptidoglycan is made up of a polysaccharide backbone consisting of alternating N-Acetylmuramic acid (NAM) and N-acetylglucosamine (NAG) residues in equal amounts. Peptidoglycan is responsible for the rigidity of the bacterial cell wall, and for the determination of cell shape. It is relatively porous and is not considered to be a permeability ...

  6. Penicillin-binding proteins - Wikipedia

    en.wikipedia.org/wiki/Penicillin-binding_proteins

    PBPs normally catalyze the cross-linking of the bacterial cell wall, but they can be permanently inhibited by penicillin and other β-lactam antibiotics. (NAM = N-acetylmuramic acid; NAG = N-acetylglucosamine) [2] Penicillin-binding proteins (PBPs) are a group of proteins that are characterized by their affinity for and binding of penicillin.

  7. Lysozyme - Wikipedia

    en.wikipedia.org/wiki/Lysozyme

    Since lysozyme is a natural form of protection from Gram-positive pathogens like Bacillus and Streptococcus, [38] it plays an important role in immunology of infants in human milk feeding. [39] Whereas the skin is a protective barrier due to its dryness and acidity, the conjunctiva (membrane covering the eye) is, instead, protected by secreted ...

  8. N-Acetylglutamic acid - Wikipedia

    en.wikipedia.org/wiki/N-Acetylglutamic_acid

    N-Acetylglutamic acid is an extracellular metabolite isolated from the prokaryote Rhizobium trifolii that was characterized using many structure determination techniques such as proton nuclear magnetic resonance (1 H NMR) spectroscopy, Fourier-transform infrared spectroscopy, and gas chromatography-mass spectrometry.

  9. N-acetyl-β-d-glucosaminidase - Wikipedia

    en.wikipedia.org/wiki/N-acetyl-β-d-glucosaminidase

    N-acetyl-β-d-glucosaminidase (EC 3.2.1.30; EC 3.2.1.52) is a mesophilic hydrolase that specifically hydrolyzes N-acetyl-glucosides. The enzyme is found across a wide variety of marine and terrestrial creatures with the primary function of breaking down oligosaccharides in the presence of water.