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Carrots and cabbage hold up well to dressing, making this the perfect prep-ahead side dish. Round Out a Wrap Skip the anemic iceberg lettuce and stuff your wraps with shredded carrots, which lend ...
This versatile side dish works well alongside roasted chicken or steak. Or make it a vegetarian main dish by mixing it with brown rice and black beans. View recipe
Green Beans Almondine. You'll save some space in the oven by making this quick and easy side dish entirely on the stovetop. The green beans are simple, but perfectly flavorful thanks to butter ...
Yields: 8-10 servings. Prep Time: 15 mins. Total Time: 45 mins. Ingredients. 4 lb. medium carrots, peeled and cut into 1-inch pieces. 3 tbsp. olive oil. 1 tbsp.
In many families, gathering for Easter dinner means enjoying a feast featuring glazed ham or a rack of lamb, warm buttery dinner rolls, lots of desserts — and some really tasty Easter side ...
Cream of celery soup and frozen broccoli florets make this an easy lunch or dinner option for any weeknight. Leftovers keep well in the fridge for a few days, too! Get Ree's Slow Cooker Broccoli ...
This chicken noodle soup is packed with carrots, celery and chicken, and it goes from prep to plate in just 25 minutes. Get the recipe: 25-Minute Homestyle Chicken Noodle Soup 20-Minute Fully ...
Oven-Roasted Carrots. This simple recipe is the most versatile side dish, and it's impossible to mess up. Toss carrots with olive oil, salt, and pepper, and spread in an even layer on a large ...