Ads
related to: small pub design ideas
Search results
Results From The WOW.Com Content Network
According to the Micropub Association, an organisation set up in 2012, a micropub is now defined as follows: "A micropub is a small freehouse which listens to its customers, mainly serves cask ales, promotes conversation, shuns all forms of electronic entertainment and dabbles in traditional pub snacks".
His career peaked in the 1920s and 1930s when English brewers were trying to shed the Victorian sawdust-on-the-floor image of their pubs for a less rowdy atmosphere with a greater appeal to women—a concept termed the "improved pub". [1] [2] His pub designs generally eschewed the then fashionable modernism in favour of nostalgic neo-Georgian ...
In Britain, a micropub is a very small, modern, one-room pub founded on principles set up by Martyn Hillier, the creator of the first micropub, the Butchers Arms in Herne, Kent, in 2005. [ 86 ] [ 87 ] Micropubs are "based upon good ale and lively banter", [ 88 ] commonly with a strong focus on local cask ale. [ 89 ]
The Nutshell is a pub in Bury St Edmunds, Suffolk, England, that until 2016 claimed to be the smallest pub in Britain, although this claim was challenged by several others, including the Smiths Arms at Godmanstone (since closed) and the Lakeside Inn in Southport.
The Brewers Association defines American craft brewers as "small, independent and traditional": "small" is defined as an "annual production of 6 million barrels of beer or less"; "independent" is defined as at least 75% owned or controlled by a craft brewer; and "traditional" is defined as brewing in which at least 50% of the beer's volume ...
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!