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Check out the slideshow above for the 10 best kitchen tools to help you get the most of your groceries. More from Kitchen Daily: 10 Flavor Enhancers that can Save you Money
With the help of some essential kitchen tools, you can always make due with any sized grocery load. Just chopping a few extra veggies and saving them in storage containers will encourage you to ...
The best thing about these is that they nest, making storage a breeze. with Prime. $49 at Amazon. ... Ina loves a good Oxo kitchen tool, and this salad spinner is no different. It comes with a non ...
Butcher's twine, Cooking twine, Kitchen string, Kitchen twine: For trussing roasts of meat or poultry. Twine must be cotton—never synthetic—and must be natural—never bleached—in order to be "food grade". Whisk: Balloon whisk, gravy whisk, flat whisk, flat coil whisk, bell whisk, and other types.
Meat slicer – a tool used to slice meats and other deli products. Microplane – used for the grating of various food items. Microtome – the laboratory-grade equivalent, for much finer slicing thicknesses. Oroshigane – graters used in Japanese cooking.
A spider is good for lifting and draining foods from hot oil, soups, stocks and boiling water. It is a handy tool for skimming stocks, blanching vegetables and deep frying foods. This kitchen utensil is most often used to retrieve foods that are being cooked in pots or pans of hot water. The spider can be dipped into steaming hot water or oil ...