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  2. We Tried Over 150 Breads To Find The Healthiest—And ... - AOL

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    Flourless Sprouted Grain Bread, Sesame. amazon.com. $6.99. How We Tested The Healthiest Breads. Women's Health curated a list of all the nationally available store-bought breads, then narrowed ...

  3. Sprouted bread - Wikipedia

    en.wikipedia.org/wiki/Sprouted_bread

    Essene bread is a simple form of sprouted grain bread made from sprouted wheat and prepared at a low temperature. Proponents of raw foods often eat it uncooked or slightly heated. [ 4 ] [ 5 ] The Essenes , an ascetic Jewish sect that flourished from the second century BCE through the first century CE , are credited with the technique and basic ...

  4. 10 Healthiest Sprouted Breads on Grocery Shelves ... - AOL

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    Sprouted bread is made from grains placed in water until they "sprout." Sprouting increases the bioavailability of nutrients in grains—making them easier to digest and absorb. Plus, they're ...

  5. Wait, Is Whole-Grain Bread Actually Healthy?

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    Sprouted breadSprouted breads are made from whole grains that were soaked, sprouted, and ground [into flour]. This process changes the nutrition profile of the grain, so that it is more ...

  6. Alvarado Street Bakery - Wikipedia

    en.wikipedia.org/wiki/Alvarado_Street_Bakery

    The bakery's rapid growth and dedication to organic ingredients was partly responsible for its success within the organic food industry in the 1980s. Alvarado Street Bakery ships out over 40,000 loaves of bread a day that they bake in their solar-powered bakery, and is best known for the flour-less sprouted wheat breads that they produce. [2]

  7. Multigrain bread - Wikipedia

    en.wikipedia.org/wiki/Multigrain_bread

    A loaf of multigrain bread A multigrain bread prepared with 70% sprouted rye, 30% spelt, and topped with various edible seeds. Multigrain bread is a type of bread prepared with two or more types of grain. [1] Grains used include barley, flax, millet, oats, wheat, and whole-wheat flour, [2] [3] among others.