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This portable meat thermometer from AcuRite allows you to monitor your roast from up to 100 feet away. It even has a remote pager for when your meat reaches the desired temperature (or you just ...
Dish out perfectly cooked meat with a digital thermometer that's raked in over 50,000 sizzling reviews. Meet the $10 gadget that'll help you cook perfect steak every time — it's 60% off, today ...
For meat, beverages, baking and more, this digital doodad has nearly 60,000 sizzling reviews.
A digital food thermometer in pork A food thermometer in water A roast turkey with pop-up thermometer (the white plastic object in the breast) in the popped position. A meat thermometer or cooking thermometer is a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods.
An example of a reference thermometer used to check others to industrial standards would be a platinum resistance thermometer with a digital display to 0.1 °C (its precision) which has been calibrated at 5 points against national standards (−18, 0, 40, 70, 100 °C) and which is certified to an accuracy of ±0.2 °C. [43]
The first sealed thermometer was constructed in 1654 by the Grand Duke of Tuscany, Ferdinand II. [1]: 19 The development of today's thermometers and temperature scales began in the early 18th century, when Daniel Gabriel Fahrenheit produced a mercury thermometer and scale, both developed by Ole Christensen Rømer.