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  2. We Asked Dietitians to Rank 10 Popular Canned Tunas and You ...

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    Aside from being a good source of protein, canned tuna also has a number of additional health benefits. “Canned tuna is packed with omega-3 fatty acids, which play a vital role in heart health ...

  3. Is Canned Tuna Healthy? 9 Benefits & Risks - AOL

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    Fish is full of helpful vitamins and nutrients, but is eating canned tuna healthy, or does it come with too much risk? Fish is full of helpful vitamins and nutrients, but is eating canned tuna ...

  4. Tuna is increasingly popular in the US. But is it good for you?

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    There are 15 types of tuna globally, Weintraub notes, but in Western counties, the most popular ones include albacore, bigeye, yellowfin, bluefin and skipjack - the last of which remains the top ...

  5. Albacore - Wikipedia

    en.wikipedia.org/wiki/Albacore

    The albacore is a powerful, hard-hitting predator [4] that forms mixed schools with skipjack tuna, yellowfin tuna, and bluefin tuna, sometimes around floating objects like sargassum weeds. [ 3 ] [ 9 ] Schools of albacore are highly migratory within bodies of water and segregated by maturity, with older fish tending to form more compact groups.

  6. Yellowfin tuna - Wikipedia

    en.wikipedia.org/wiki/Yellowfin_tuna

    Sonic tracking has found that although yellowfin tuna, unlike the related bigeye tuna, mostly range in the top 100 m (330 ft) of the water column, [6] another study reported that depth tends to vary with time of day: 90% of their recorded depth values were shallower than 88 m (289 ft) during the night, and shallower than 190 m (620 ft) during ...

  7. White tuna - Wikipedia

    en.wikipedia.org/wiki/White_tuna

    White tuna may refer to Albacore tuna, Thunnus alalunga – the pale-fleshed tuna favored by the canning industry, also known as shiro maguro , bin-naga maguro , or bincho maguro Escolar , Lepidocybium flavobrunneum – a snake mackerel, which is often labeled as "white tuna"

  8. Is salmon or tuna healthier? There’s 2 major nutritional ...

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    These include skipjack, albacore, yellowfin, bluefin and bigeye tuna. The nutrition and mercury content of tuna will vary depending on the species. "There are so many varieties and the fat content ...

  9. Mercury in fish - Wikipedia

    en.wikipedia.org/wiki/Mercury_in_fish

    Another commonly eaten fish, albacore or ("white") tuna depending on its origin might have more mercury than canned light tuna. So, when choosing your two meals of fish and shellfish, it is recommended that you should not eat more than up to 6 ounces (one average meal) of albacore tuna per week.