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This disease causes intestinal inflammation with excess mucus, which is present in the rabbit’s resulting diarrhea. The exact cause is not known but it is believed that stress, dietary changes ...
Engraving of a wild rabbit and its skeleton by Johann Daniel Meyer (1752) The health of rabbits is well studied in veterinary medicine, owing to the importance of rabbits as laboratory animals and centuries of domestication for fur and meat. To stay healthy, most rabbits maintain a well-balanced diet of Timothy hay and vegetables. [1]
RHDV causes a generalized infection in rabbits that is characterized by necrosis of the liver, disseminated intravascular coagulation, and rapid death. Division into serotypes has been defined by a lack of cross-neutralization using specific antisera. [5] Rabbit lagoviruses also include related caliciviruses such as European brown hare syndrome ...
Using rabbit-safe medications to treat and prevent fleas, lice, and mites is also warranted. New rabbits that could have been exposed to the virus should be quarantined for 14 days before being introduced to current pets. Any rabbit suspected of having myxomatosis should be immediately isolated, and all rabbits in the area moved indoors.
However, if it's an emergency and there's no other choice, then they can go up to 12 hours without eating. Dr. MacMillan explains that rabbits are designed to eat almost continuously, and if they ...
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Most of these animals are still aware of their surroundings and are eating despite their loss of balance. More severely affected rabbits, such as those which can no longer stand, have a worse prognosis. [10] E. cuniculi infections in the eye cause cataract formation, white intraocular masses, and uveitis. Symptoms usually occur in young rabbits ...
Ergotism (pron. / ˈ ɜːr ɡ ə t ˌ ɪ z ə m / UR-gət-iz-əm) is the effect of long-term ergot poisoning, traditionally due to the ingestion of the alkaloids produced by the Claviceps purpurea fungus—from the Latin clava "club" or clavus "nail" and -ceps for "head", i.e. the purple club-headed fungus—that infects rye and other cereals, and more recently by the action of a number of ...