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Himalaya Vegan Organic Restaurant, 4160 Northgate Blvd., Ste 4, Sacramento Skip’s Kitchen , 4717 El Camino Ave., Carmichael Wally’s Cafe , 2110 Sunset Blvd., Ste 600, Rocklin
The Sacramento region’s dining scene continued to grow in March 2024, adding at least 21 new restaurants from Yolo to Placer counties. Long-suffering bagel lovers rejoiced when a new bakery ...
Gayaldo estimates that the deck historically generated 70 percent of the restaurant’s revenue. The city of Sacramento “cut our legs off. This is the first year we’re going to be without our ...
Blueplate was a lunch counter and soda fountain [1] at the intersection of Third Avenue and Washington Street, [2] [3] in downtown Portland's Dekum Building. Karen Brooks of The Oregonian called the restaurant a "tiny, adorable outpost of apothecary chic", and described an "old-fashioned" counter with swivel stools and shelves stocking powders, "potions" and other "mysterious" liquids. [4]
Main menu. move to sidebar hide. Navigation ... How rare in restaurants today? 5 Blue plates. 6 Plate lunches, "meat-and-three", blue willow confirmed.
Halal Muncheez (907 K St., Sacramento): One of Sacramento’s few late-late-night food options, Halal Muncheez whips out gyros, fried chicken and kebab plates along The Kay until 4 a.m. seven days ...
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A typical blue-plate special board, from the Red Arrow Diner in Manchester, New Hampshire. A blue-plate special is a discount-priced meal that changes daily. The practice was common from the 1920s in American and Canadian restaurants through the 1950s, especially in diners and greasy spoons.