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Packaging peanuts made from bioplastics (thermoplastic starch). In the early 1990s, starch-based packing peanuts were developed as a more environment-friendly alternative. The starch in the peanuts comes from crop-based sources rather than petroleum-based polystyrene, and is non-toxic.
The law also requires more recycled plastic, glass and paper to be used in everyday products.
What a waste, I think to myself every time I open a package and and a geyser of foam packing peanuts erupts. A waste of money, a waste of my time spent cleaning up the detritus, and a waste of ...
Animals do not recognize polystyrene foam as an artificial material, may mistake it for food, and show toxic effects after substantial exposure. Full or partial bans of expanded and polystyrene foam commonly target disposable food packaging. Such bans have been enacted through national legislation globally, and also at sub-national or local ...
Many plants, such as peanuts, produce compounds that are only dangerous to people who have developed an allergic reaction to them, and with a few exceptions, those plants are not included here (see list of allergens instead). Despite the wide variety of plants considered poisonous, human fatalities caused by poisonous plants – especially ...
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Aflatoxin B 1, the most toxic, is a potent carcinogen and has been directly correlated to adverse health effects, such as liver cancer, in many animal species. [11] Aflatoxins are largely associated with commodities produced in the tropics and subtropics, such as cotton, peanuts, spices, pistachios, and maize.
Steer clear of products with bloated packaging at the store. It's a food safety issue—here's why. The post If You See Bloated Food Packaging, This Is What It Means appeared first on Reader's Digest.