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  2. Mitsuwa Marketplace - Wikipedia

    en.wikipedia.org/wiki/Mitsuwa_Marketplace

    The Chicago area store is at 100 E. Algonquin Road in Arlington Heights, Illinois—one of a number of Japanese businesses in Arlington Heights—and opened in 1991. The store is open 365 days a year [9] from 9 am to 8 pm. Mitsuwa is the largest [10] Japanese marketplace in the Midwestern US. The Chicago store is one of three that are east of ...

  3. Asian supermarket - Wikipedia

    en.wikipedia.org/wiki/Asian_supermarket

    A selection of instant noodles in a Mitsuwa Marketplace store. In non-Asian countries, an Asian supermarket largely describes a category of grocery stores that focuses and stocks items and products imported from countries located in the Far East (e.g. East, Southeast and South Asia).

  4. The Only Coffee You Should Be Buying at Costco - AOL

    www.aol.com/only-coffee-buying-costco-100000357.html

    San Francisco Bay Coffee - Organic Rainforest Blend. Price: $40 (3.5 pounds) from Costco.com. Blend: 100% Arabica. ... shop at Costco online to find a 5-pound bag of these organic beans. Coffee ...

  5. Marukai Corporation U.S.A. - Wikipedia

    en.wikipedia.org/wiki/Marukai_Corporation_U.S.A.

    In 1999, the company opened its first 98cent Plus Store carrying Daiso products, before Daiso had its own stores in US. The company has since expanded to 11 locations in California with over 400 employees in California. These stores sell Japanese food and household items. [3] In 2013, Don Quijote purchased 100 percent of Marukai stock. [4]

  6. Nijiya Market - Wikipedia

    en.wikipedia.org/wiki/Nijiya_Market

    Nijiya Market (ニジヤマーケット Nijiya Māketto) is an American chain of Japanese supermarket headquartered in Torrance, California, [2] with store locations in California and Hawaii. The store's rainbow logo is intended to represent a bridge between Japan and the United States.

  7. Organic coffee - Wikipedia

    en.wikipedia.org/wiki/Organic_coffee

    As of 2010, Peru was the leading exporter of organic coffee, with over 423,000 bags exported that year. Honduras and Mexico each produce over 100,000 bags annually. Other large producers include Brazil, Colombia, El Salvador, and Guatemala. [2] Organic coffee production is generally on the rise in Latin America.